Partnership between AGROSTA & HANNA
Refractometer HI 96801 for general purpose sugar
Adapted for Fruits & vegetables
The HI-98601 is used across the food industry for measuring the concentrations of general purpose sugars in foods.
Quick and easy to use it is ideal for analysing the sugar content in a wide range of food products including fruit, energy drinks, puddings,
tofu, jams, honey, soups and sauces.
Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high precision digital
technology at the same price as a mechanical model.
The HI-96801 measures the refractive index to determine the % Brix of sugar in aqueous solutions. The refractive index of the sample is
then converted to % Brix concentration units.
Fruit growers and importers
Fruit juice & drink manufacturers
Production of jams, preserves & sauces
1.5 second measurement time
Direct readout in % Brix and °C
Automatic temperature compensation
No calibration solutions required
Large clear LCD display
Public Hanna price : 205 € + 60 € for
transportation worldwide in express